Amount of Total lipid (fat) in Milk, canned, evaporated, with added vitamin A

Dairy and Egg Products

In 100 g (Grams) of Milk, canned, evaporated, with added vitamin A there is 7.56 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Milk, canned, evaporated, with added vitamin A.

Oil, peanut, salad or cooking 100 g 100%
Oil, soybean, salad or cooking 100 g 100%
Oil, olive, salad or cooking 100 g 100%
Oil, palm 100 g 100%
Oil, sesame, salad or cooking 100 g 100%
Oil, sunflower, linoleic (less than 60%) 100 g 100%
Oil, cocoa butter 100 g 100%
Oil, cottonseed, salad or cooking 100 g 100%
Oil, sunflower, linoleic, (approx. 65%) 100 g 100%
Oil, safflower, salad or cooking, linoleic, (over 70%) 100 g 100%
Oil, safflower, salad or cooking, high oleic (primary safflower oil of commerce) 100 g 100%
Vegetable oil, palm kernel 100 g 100%
Oil, poppyseed 100 g 100%
Oil, tomatoseed 100 g 100%
Oil, teaseed 100 g 100%
Oil, grapeseed 100 g 100%
Oil, corn, industrial and retail, all purpose salad or cooking 100 g 100%
Oil, walnut 100 g 100%
Oil, almond 100 g 100%
Oil, apricot kernel 100 g 100%
Milk, canned, evaporated, with added vitamin A

Milk, canned, evaporated, with added vitamin A is a type of Dairy and Egg Products. The most significant nutrients in Milk, canned, evaporated, with added vitamin A are listed below.

Water 74.04 g 74.04%
Energy (calorie) 134 kcal
Energy (joule) 562 kJ
Protein 6.81 g 6.81%
Total lipid (fat) 7.56 g 7.56%
Ash 1.55 g 1.55%
Carbohydrate, by difference 10.04 g 10.04%
Fiber, total dietary 0 g
Calcium, Ca 261 mg 0.26%
Iron, Fe 0.19 mg
Magnesium, Mg 24 mg 0.02%
Phosphorus, P 203 mg 0.20%
Potassium, K 303 mg 0.30%
Sodium, Na 106 mg 0.11%
Zinc, Zn 0.77 mg
Copper, Cu 0.016 mg
Manganese, Mn 0.006 mg
Selenium, Se 2.3 µg
Fluoride, F 8.5 µg
Vitamin C, total ascorbic acid 1.9 mg

Nutrients in Milk, canned, evaporated, with added vitamin A